The wine is light red, limpid, intense rosé thanks to the short period of stay of the skins in the must. The aroma is fresh and penetrating, full of floral and fruity notes. The peach and red fruit are released with penetrating vigor. The taste is rich in flavor, linear and fresh.
Still wine with a soft, straw-yellow color. The scent is not too pronounced, fragrant, with floral dominance and notes of tropical white fruit. The taste is fresh and harmonious, very savory and with a delicate base of ripe fruit that lingers for a long time in the mouth. It is a wine of immediate pleasantness, typical, simple and very pleasant.
Diana wine, compared to the other Tears of Morro d'Alba is mineral and savory, for the limestone soil in which it grows and for its proximity to the Adriatic Sea. The combination of an excellent fragrance with a good tannic structure distinguishes our Diana from the other Tears. The color is deep red studded with purple shades, on the nose suggests notes...
Still wine with a straw yellow color and greenish reflections. The nose perfume is pleasant and the fruity scents of pear, peach and apricot are appreciated as well as the balsamic and medicinal notes. The taste is characteristic and recognizable on the palate, with a good balance between flavor and acidity.
Sparkling wine with a straw yellow color. The second fermentation according to the Charmat method of the Glera grapes leads to a fine and lively perlage, and to a perfume of pear and narcissus flowers.
Still wine with a straw yellow color with golden reflections. The bouquet is characterized by the floral bouquet with notes of broom and apple that evolves into sweeter fragrances of fruit with yellow paste like apricot, pineapple and melon. The taste is soft on the palate, balanced with sapid notes that enhance the harmonious structure.