Seasoning with cheese and pepper for pasta
Typical dressing of the Roman culinary tradition, prepared according to the traditional recipe.
€6,40 VAT included
Ingredients: milk, water, Pecorino Romano cheese 12% (sheep’s milk, salt, rennet), Grana Padano cheese 12% (cow’s milk, salt, rennet, lysozyme: egg protein), cream, butter, starch and dietary fiber , extra virgin olive oil 3%, black pepper 0.5%, salt.
To be consumed at room temperature or slightly heated over low heat.
Once opened, keep refrigerated and consume within 3-4 days. Quantity for 2-3 people.
Net weight: 270g
Producer: Rustichella d’Abruzzo
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