Olio Extra Vergine di Oliva italiano

Extra virgin olive oil with a golden yellow color with green notes, light and pleasant fruity, balanced flavor. It is particularly suitable for the preparation of all cooked and raw foods.

14,60 VAT included

Out of stock

Description

The varieties of olives from which it originates are Grignano, Favarol, Frantoio, Leccino collected in the hilly areas north of Verona. The manufacturing process takes place in modern three-phase continuous cycle plants, at a controlled temperature.

Additional information

Weight 1.3 kg

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